Our Offerings
At Savour the Planet, we believe that food is more than just sustenance—it’s a way to connect with the Earth, our communities, and ourselves.
Our offerings are designed to immerse you in the world of sustainable dining, whether through interactive team-building activities, curated dining experiences, or educational workshops.
Each experience is crafted with care, blending delicious meals with insights into the environmental impact of our food choices.
Join us on a culinary journey that not only satisfies your taste buds but also deepens your understanding of how we can all contribute to a more sustainable future through the food we eat.
1
Eco-Dining
Farm-to-Table Dining Experience | Pricing: Starting from R500 per person
Indulge in a thoughtfully curated farm-to-table dining experience. Each course is crafted with seasonal, local, and sustainable grown produce and that also promote minimal food waste. Our multi-course meal invites you to savour the connection between the Earth, the farmers who grow our food, and the hands that prepare it. This experience is perfect for those looking to explore the journey from farm to plate in a truly immersive way.
2
Eco-Cooking
Team-Building Through Sustainable Cooking | Pricing: Starting from R600 per person
Bring your team together for an unforgettable culinary adventure. Our team-building experiences are designed to foster collaboration, creativity, and communication through food. Participants will work together to prepare and enjoy a sustainable meal, learning about the environmental impact of food choices along the way. It's a delicious way to connect and grow as a team.
3
Eco-Learning
Interactive and Educational Experience | Pricing: Starting from R300 per person
Dive deep into the principles of food sustainability with our customized workshops. Whether you're looking to educate your team, host an event, or simply deepen your understanding of sustainable food systems, we tailor our workshops to meet your specific needs. From reducing food waste to sustainable sourcing practices, our workshops empower participants to make informed, impactful choices about the food they consume.
